• Re: Broad beans

    From cranberry transformer@ct@in.valid to rec.food.cooking,aus.food,aus.general on Mon Aug 10 18:19:14 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 09:41:37 +1000
    Uncle Bruce <Bruce@invalid.invalid> wrote:

    On Mon, 10 Aug 2026 17:46:39 -0500, Hank Rogers <Hank@nospam.invalid>
    wrote:

    Uncle Bruce wrote on 8/10/2026 5:21 PM:
    On Mon, 10 Aug 2026 21:36:15 -0000 (UTC), Cindy Hamilton
    <chamilton5280@invalid.com> wrote:

    On 2026-08-10, dsi1 <user4746@newsgrouper.org.invalid> wrote:

    jmcquown <j_mcquown@comcast.net> posted:

    You really need to stop "guessing".

    Why would I do that? Guessing is collecting data and forming an
    theory of the world. Since I can't know absolutely all data on a
    matter, guessing is my only option. You only believe that you
    know things as they are.

    Perhaps you should collect more data before you "guess".

    He's becoming fact intolerant, like Leo. Maybe they're undergoing
    the same process. Leo's further along.

    Could it be the same process that eventually affected poor Popeye?

    Yes, I think so. He also went from fairly sane (before my time here),
    to rather weird to completely off his rocker (sex with nuns in the
    Vatican, "Meghan Markle doesn't have big enough breasts to be a
    royal".


    Troller Bwuthe- always quick to kick a man who's no longer here to
    defend himself.

    Classless Oztarded troll, a total pussy.

    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From dsi1@user4746@newsgrouper.org.invalid to rec.food.cooking on Tue Aug 11 00:33:32 2026
    From Newsgroup: rec.food.cooking


    cranberry transformer <ct@in.valid> posted:

    On Mon, 10 Aug 2026 20:37:14 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    jmcquown <j_mcquown@comcast.net> posted:

    On 8/10/2026 3:16 PM, dsi1 wrote:

    Uncle Bruce <Bruce@invalid.invalid> posted:

    dsi1 is obsessed with race and there had been no mention of
    Asians yet, so he couldn't help himself.


    I'm not obsessed with race. Race don't mean shit to me. I'm all
    about culture.
    Call it what you will. You're all about race.


    In your world, culture is race. You're afraid of both. That's the
    breaks.

    I would fear *culture* LONG before race ever came in the equation.


    I don't fear any culture or race. Well, I am a little leery of the Turks. They are a rather odd people. Race doesn't say a thing about a people but culture says a lot. The Chinese are so obsessed with food that they greet each other by
    saying "have you eaten today?" If I said that to most other people, they'd think
    I was inviting them to lunch. In Hawaii, it means I'm going to take you out to lunch, my treat. I can't say what it means on the mainland.



    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Uncle Bruce@Bruce@invalid.invalid to rec.food.cooking on Tue Aug 11 10:37:41 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 00:33:32 GMT, dsi1
    <user4746@newsgrouper.org.invalid> wrote:

    cranberry transformer <ct@in.valid> posted:

    On Mon, 10 Aug 2026 20:37:14 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    jmcquown <j_mcquown@comcast.net> posted:

    On 8/10/2026 3:16 PM, dsi1 wrote:

    Uncle Bruce <Bruce@invalid.invalid> posted:

    dsi1 is obsessed with race and there had been no mention of
    Asians yet, so he couldn't help himself.

    I'm not obsessed with race. Race don't mean shit to me. I'm all
    about culture.
    Call it what you will. You're all about race.

    In your world, culture is race. You're afraid of both. That's the
    breaks.

    I would fear *culture* LONG before race ever came in the equation.

    I don't fear any culture or race. Well, I am a little leery of the Turks. They
    are a rather odd people. Race doesn't say a thing about a people but culture >says a lot. The Chinese are so obsessed with food that they greet each other by
    saying "have you eaten today?" If I said that to most other people, they'd think
    I was inviting them to lunch. In Hawaii, it means I'm going to take you out to >lunch, my treat. I can't say what it means on the mainland.

    On the mainland they'd think you're making fun of their obesity.
    --
    Bruce
    <https://www.youtube.com/shorts/VxXW9tcQL4c>
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From cranberry transformer@ct@in.valid to rec.food.cooking on Mon Aug 10 22:37:51 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 00:33:32 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    cranberry transformer <ct@in.valid> posted:

    On Mon, 10 Aug 2026 20:37:14 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    jmcquown <j_mcquown@comcast.net> posted:

    On 8/10/2026 3:16 PM, dsi1 wrote:

    Uncle Bruce <Bruce@invalid.invalid> posted:

    dsi1 is obsessed with race and there had been no mention of
    Asians yet, so he couldn't help himself.


    I'm not obsessed with race. Race don't mean shit to me. I'm
    all about culture.
    Call it what you will. You're all about race.


    In your world, culture is race. You're afraid of both. That's the
    breaks.

    I would fear *culture* LONG before race ever came in the equation.


    I don't fear any culture or race. Well, I am a little leery of the
    Turks. They are a rather odd people.

    +1

    Sentinel Island has proven to be a rather prickly "culture" for some
    time also...

    Race doesn't say a thing about a
    people but culture says a lot.

    And of course gangbanger culture maddeningly converges race with
    'culture' designed and controlled by external forces.

    I fear mass indoctrination and activation is a 'culture' that will as programmed make a run on us all, very soon.

    The Chinese are so obsessed with food
    that they greet each other by saying "have you eaten today?" If I
    said that to most other people, they'd think I was inviting them to
    lunch. In Hawaii, it means I'm going to take you out to lunch, my
    treat. I can't say what it means on the mainland.

    Any homeless kitchen or even a Border Patrol officer can reality bake
    that one, mainland style.





    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From S Viemeister@firstname@lastname.oc.ku to rec.food.cooking on Tue Aug 11 18:46:02 2026
    From Newsgroup: rec.food.cooking

    On 8/9/2026 3:40 AM, Uncle Bruce wrote:
    On Sat, 8 Aug 2026 22:31:41 -0400, EdP <esp@snet.> wrote:

    On 8/8/2026 10:02 PM, Bryan Simmons wrote:

    If I had to bet, I'd say that most Americans have never heard of "broad
    beans," though they might have heard of fava beans, and that most
    Americans have never eaten fava beans. Of course, in your demographic
    (old lady) there would be a much larger proportion, as I can imagine
    them being a component of one of the various, nasty, multiple bean
    salads. Betsy, who *has* eaten fava beans, did not know that they are
    also called broad beans. I imagine that if you asked a representative
    sample of 100 Americans to name every bean they could think of, and gave >>> them 5 minutes, less than half would mention fava, and the number who
    mentioned "broad beans" would be in the low single digits. If we were
    playing Family Feud (name a type of bean), the #1 answer would no doubt
    be "green beans." Another top 5 would likely be, "pork 'n beans," and
    maybe soy bean.
    Your numbers may be correct. I've heard of fava, but never had them or
    have seen them in the store. Never heard of broad beans. I just did a
    search on the Publix app and fava did not show.

    Don't forget navy beans, a very common one.

    How about snow peas?

    Aren't they also called mangetout?
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From dsi1@user4746@newsgrouper.org.invalid to rec.food.cooking on Tue Aug 11 18:04:24 2026
    From Newsgroup: rec.food.cooking


    Cindy Hamilton <chamilton5280@invalid.com> posted:

    On 2026-08-10, dsi1 <user4746@newsgrouper.org.invalid> wrote:

    jmcquown <j_mcquown@comcast.net> posted:


    You really need to stop "guessing".


    Why would I do that? Guessing is collecting data and forming an theory of the
    world. Since I can't know absolutely all data on a matter, guessing is my only
    option. You only believe that you know things as they are.

    Perhaps you should collect more data before you "guess".


    Is there anything that you feel is incorrect? Once again I call your bluff. It's
    not even a good bluff. It's so vague that it's mostly a lame attempt at a bluff.
    My guess is that it's SOP for you. It's surprising that a person with your background could be so imprecise.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Uncle Bruce@Bruce@invalid.invalid to rec.food.cooking on Wed Aug 12 04:31:33 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 18:46:02 +0100, S Viemeister
    <firstname@lastname.oc.ku> wrote:

    On 8/9/2026 3:40 AM, Uncle Bruce wrote:
    On Sat, 8 Aug 2026 22:31:41 -0400, EdP <esp@snet.> wrote:

    On 8/8/2026 10:02 PM, Bryan Simmons wrote:

    If I had to bet, I'd say that most Americans have never heard of "broad >>>> beans," though they might have heard of fava beans, and that most
    Americans have never eaten fava beans. Of course, in your demographic
    (old lady) there would be a much larger proportion, as I can imagine
    them being a component of one of the various, nasty, multiple bean
    salads. Betsy, who *has* eaten fava beans, did not know that they are
    also called broad beans. I imagine that if you asked a representative
    sample of 100 Americans to name every bean they could think of, and gave >>>> them 5 minutes, less than half would mention fava, and the number who
    mentioned "broad beans" would be in the low single digits. If we were
    playing Family Feud (name a type of bean), the #1 answer would no doubt >>>> be "green beans." Another top 5 would likely be, "pork 'n beans," and
    maybe soy bean.
    Your numbers may be correct. I've heard of fava, but never had them or
    have seen them in the store. Never heard of broad beans. I just did a
    search on the Publix app and fava did not show.

    Don't forget navy beans, a very common one.

    How about snow peas?

    Aren't they also called mangetout?

    Yes, in the UK. This English band calls it that: <https://www.youtube.com/watch?v=lbc6CcZTp5E&list=RDlbc6CcZTp5E&start_radio=1> --
    Bruce
    <https://www.youtube.com/shorts/VxXW9tcQL4c>
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Graham@g.stereo@shaw.ca to rec.food.cooking on Tue Aug 11 12:56:47 2026
    From Newsgroup: rec.food.cooking

    On 2026-08-11 12:31 p.m., Uncle Bruce wrote:
    On Tue, 11 Aug 2026 18:46:02 +0100, S Viemeister
    <firstname@lastname.oc.ku> wrote:

    On 8/9/2026 3:40 AM, Uncle Bruce wrote:
    On Sat, 8 Aug 2026 22:31:41 -0400, EdP <esp@snet.> wrote:

    On 8/8/2026 10:02 PM, Bryan Simmons wrote:

    If I had to bet, I'd say that most Americans have never heard of "broad >>>>> beans," though they might have heard of fava beans, and that most
    Americans have never eaten fava beans. Of course, in your demographic >>>>> (old lady) there would be a much larger proportion, as I can imagine >>>>> them being a component of one of the various, nasty, multiple bean
    salads. Betsy, who *has* eaten fava beans, did not know that they are >>>>> also called broad beans. I imagine that if you asked a representative >>>>> sample of 100 Americans to name every bean they could think of, and gave >>>>> them 5 minutes, less than half would mention fava, and the number who >>>>> mentioned "broad beans" would be in the low single digits. If we were >>>>> playing Family Feud (name a type of bean), the #1 answer would no doubt >>>>> be "green beans." Another top 5 would likely be, "pork 'n beans," and >>>>> maybe soy bean.
    Your numbers may be correct. I've heard of fava, but never had them or >>>> have seen them in the store. Never heard of broad beans. I just did a >>>> search on the Publix app and fava did not show.

    Don't forget navy beans, a very common one.

    How about snow peas?

    Aren't they also called mangetout?

    Yes, in the UK.

    In France they also sometimes use the term for string beans.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Shadow@Sh@dowbr.invalid to rec.food.cooking,soc.culture.japan on Tue Aug 11 16:52:36 2026
    From Newsgroup: rec.food.cooking

    On Mon, 10 Aug 2026 16:02:19 -0600, cranberry transformer
    <ct@in.valid> wrote:

    Nisei:
    Grew up navigating a dual identity absorbing American education,
    language, and social values

    "American language" is a bit like someone with very little
    schooling trying to speak English with severe sinus obstruction.
    Expect double negatives in every other sentence.
    But WTF are "American education" and "American social values"?
    Do they even exist?
    []'s
    --
    Don't be evil - Google 2004
    We have a new policy - Google 2012
    Google Fuchsia - 2021
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From cranberry transformer@ct@in.valid to rec.food.cooking,soc.culture.japan on Tue Aug 11 14:07:33 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 16:52:36 -0300
    Shadow <Sh@dowbr.invalid> wrote:

    On Mon, 10 Aug 2026 16:02:19 -0600, cranberry transformer
    <ct@in.valid> wrote:

    Nisei:
    Grew up navigating a dual identity absorbing American education,
    language, and social values

    "American language" is a bit like someone with very little
    schooling trying to speak English with severe sinus obstruction.
    Expect double negatives in every other sentence.

    And yet absorb and learn they did, provably so.

    But WTF are "American education" and "American social values"?
    Do they even exist?
    []'s
    --

    In broken form, killed by leftarded tenure hounds and scumbag elitist
    social control freaks.


    Don't be evil - Google 2004
    We have a new policy - Google 2012
    Google Fuchsia - 2021

    +1

    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From dsi1@user4746@newsgrouper.org.invalid to rec.food.cooking,soc.culture.japan on Tue Aug 11 20:31:08 2026
    From Newsgroup: rec.food.cooking


    cranberry transformer <ct@in.valid> posted:

    On Mon, 10 Aug 2026 16:28:48 -0500
    Hank Rogers <Hank@nospam.invalid> wrote:

    You're giving him da last woid, Tojo ?

    Maybe you'll save face once again.

    Save this, bigot:

    https://www.youtube.com/watch?v=U1S7nNfWHYY

    World War II veteran of the 141st recalls being rescued by 442nd RCT
    Go For Broke National Education Center

    Oct 21, 2020
    Astro Tortolano, a World War II veteran and member of the 141st Infantry Regiment, recalls the grim conditions he and his unit faced after being surrounded by German soldiers. This battalion of the 141st would eventually be relieved by Japanese American soldiers of the 442nd Regimental Combat Team after days of brutal fighting.


    Initially, there was some friction between the volunteers from Hawaii and the groups from the mainland. There was a great cultural divide. The Hawaiians thought the mainland nissei were bananas and the mainland nissei thought the Hawaiians were unsophisticated hicks. It took a while for the different groups to learn to trust and respect each other. Most of the volunteers in the 442 regiment were from Hawaii.





    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From dsi1@user4746@newsgrouper.org.invalid to rec.food.cooking,soc.culture.japan on Tue Aug 11 20:49:18 2026
    From Newsgroup: rec.food.cooking


    cranberry transformer <ct@in.valid> posted:

    No one has gone Issei v. Nisei yet, which may just be historical
    ignorance of where we've come from.

    Generational and Legal Differences

    Issei (First Generation):
    Born in
    Japan; legally barred from becoming U.S. naturalized citizens until the McCarran-Walter Act of 1952; faced severe restrictions including bans
    on land ownership (Alien Land Laws).

    Nisei (Second Generation):
    Born in
    the United States; automatically U.S. citizens by birth under the 14th Amendment; often served as a cultural bridge despite facing widespread societal discrimination.

    Cultural and Social Experience

    Issei:
    Maintained strong cultural,
    linguistic, and emotional ties to Japan; built the foundational ethnic communities, farms, and small businesses.

    Nisei:
    Grew up navigating a
    dual identityrCoabsorbing American education, language, and social values outside the home while experiencing Japanese traditions within it.

    World War II Impact

    Issei:
    Treated as "enemy aliens" by the U.S.
    government following the attack on Pearl Harbor; subjected to immediate suspicion and mass forced incarceration.

    Nisei:
    Despite being American
    citizens, roughly 70,000 Nisei were also forcibly incarcerated
    alongside their parents; many young Nisei men later proved their
    loyalty by serving in segregated U.S. military units like the 442nd Regimental Combat Team.

    https://store.hiarmymuseumsoc.org/cdn/shop/products/01_442Patch_r1_1a3fb0ee-f889-4a18-ac95-2c6ea5d9a74f_2000x.jpg?v=1597565048

    https://www.pacificcitizen.org/wp-content/uploads/2020/11/442_nd_infantry_rct_class_a_patch_69217_grande.jpeg


    https://www.pacificcitizen.org/the-story-of-the-442nd-patch/
    The 442nd Regimental Combat Team is the US ArmyrCOs most-decorated unit
    for its size in military history. Created in response to the War DepartmentrCOs call for volunteers to serve during World War II, more
    than 12,000 Nisei Japanese American men fought with a rCLGo for BrokerCY spirit in some of the greatest battles held in Europe during the war.
    In all, the unit was awarded more than 18,000 commendations in less
    than two years for their bravery, honor and courage in helping to turn
    the tide to an American victory in WWII.

    https://youtu.be/oG4N1GORWM4

    https://youtu.be/U1S7nNfWHYY

    Real American heroes.


    My wife's late friend's father was in the 442nd Regiment. Her mom was from Italy.
    I guess she was what people would call a "war bride." That was interesting.



    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From cranberry transformer@ct@in.valid to rec.food.cooking,soc.culture.japan on Tue Aug 11 15:16:52 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 20:31:08 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    cranberry transformer <ct@in.valid> posted:

    On Mon, 10 Aug 2026 16:28:48 -0500
    Hank Rogers <Hank@nospam.invalid> wrote:

    You're giving him da last woid, Tojo ?

    Maybe you'll save face once again.

    Save this, bigot:

    https://www.youtube.com/watch?v=U1S7nNfWHYY

    World War II veteran of the 141st recalls being rescued by 442nd RCT
    Go For Broke National Education Center

    Oct 21, 2020
    Astro Tortolano, a World War II veteran and member of the 141st
    Infantry Regiment, recalls the grim conditions he and his unit
    faced after being surrounded by German soldiers. This battalion of
    the 141st would eventually be relieved by Japanese American
    soldiers of the 442nd Regimental Combat Team after days of brutal
    fighting.

    Initially, there was some friction between the volunteers from Hawaii
    and the groups from the mainland. There was a great cultural divide.
    The Hawaiians thought the mainland nissei were bananas and the
    mainland nissei thought the Hawaiians were unsophisticated hicks. It
    took a while for the different groups to learn to trust and respect
    each other. Most of the volunteers in the 442 regiment were from
    Hawaii.

    I hope Hank reads this and cans the racist Tojo talk.

    This was the most decorated unit in the US war effort.

    Respect has been EARNED and must be paid.

    :-0

    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From cranberry transformer@ct@in.valid to rec.food.cooking,soc.culture.japan on Tue Aug 11 15:17:58 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 20:49:18 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:
    cranberry transformer <ct@in.valid> posted:

    No one has gone Issei v. Nisei yet, which may just be historical
    ignorance of where we've come from.

    Generational and Legal Differences

    Issei (First Generation):
    Born in
    Japan; legally barred from becoming U.S. naturalized citizens until
    the McCarran-Walter Act of 1952; faced severe restrictions
    including bans on land ownership (Alien Land Laws).

    Nisei (Second Generation):
    Born in
    the United States; automatically U.S. citizens by birth under the
    14th Amendment; often served as a cultural bridge despite facing
    widespread societal discrimination.

    Cultural and Social Experience

    Issei:
    Maintained strong cultural,
    linguistic, and emotional ties to Japan; built the foundational
    ethnic communities, farms, and small businesses.

    Nisei:
    Grew up navigating a
    dual identityrCoabsorbing American education, language, and social
    values outside the home while experiencing Japanese traditions
    within it.

    World War II Impact

    Issei:
    Treated as "enemy aliens" by the U.S.
    government following the attack on Pearl Harbor; subjected to
    immediate suspicion and mass forced incarceration.

    Nisei:
    Despite being American
    citizens, roughly 70,000 Nisei were also forcibly incarcerated
    alongside their parents; many young Nisei men later proved their
    loyalty by serving in segregated U.S. military units like the 442nd Regimental Combat Team.

    https://store.hiarmymuseumsoc.org/cdn/shop/products/01_442Patch_r1_1a3fb0ee-f889-4a18-ac95-2c6ea5d9a74f_2000x.jpg?v=1597565048

    https://www.pacificcitizen.org/wp-content/uploads/2020/11/442_nd_infantry_rct_class_a_patch_69217_grande.jpeg


    https://www.pacificcitizen.org/the-story-of-the-442nd-patch/
    The 442nd Regimental Combat Team is the US ArmyrCOs most-decorated
    unit for its size in military history. Created in response to the
    War DepartmentrCOs call for volunteers to serve during World War II,
    more than 12,000 Nisei Japanese American men fought with a rCLGo for BrokerCY spirit in some of the greatest battles held in Europe during
    the war. In all, the unit was awarded more than 18,000
    commendations in less than two years for their bravery, honor and
    courage in helping to turn the tide to an American victory in WWII.

    https://youtu.be/oG4N1GORWM4

    https://youtu.be/U1S7nNfWHYY

    Real American heroes.


    My wife's late friend's father was in the 442nd Regiment. Her mom was
    from Italy. I guess she was what people would call a "war bride."
    That was interesting.
    Indeed it must have been.
    Some powerful melange of cuisines right there.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From cranberry transformer@ct@in.valid to rec.food.cooking,soc.culture.japan,wyo.general on Tue Aug 11 16:18:50 2026
    From Newsgroup: rec.food.cooking

    On Tue, 11 Aug 2026 15:17:58 -0600
    cranberry transformer <ct@in.valid> wrote:
    On Tue, 11 Aug 2026 20:49:18 GMT
    dsi1 <user4746@newsgrouper.org.invalid> wrote:

    cranberry transformer <ct@in.valid> posted:

    No one has gone Issei v. Nisei yet, which may just be historical ignorance of where we've come from.

    Generational and Legal Differences

    Issei (First Generation):
    Born in
    Japan; legally barred from becoming U.S. naturalized citizens
    until the McCarran-Walter Act of 1952; faced severe restrictions including bans on land ownership (Alien Land Laws).

    Nisei (Second Generation):
    Born in
    the United States; automatically U.S. citizens by birth under the
    14th Amendment; often served as a cultural bridge despite facing widespread societal discrimination.

    Cultural and Social Experience

    Issei:
    Maintained strong cultural,
    linguistic, and emotional ties to Japan; built the foundational
    ethnic communities, farms, and small businesses.

    Nisei:
    Grew up navigating a
    dual identityrCoabsorbing American education, language, and social
    values outside the home while experiencing Japanese traditions
    within it.

    World War II Impact

    Issei:
    Treated as "enemy aliens" by the U.S.
    government following the attack on Pearl Harbor; subjected to
    immediate suspicion and mass forced incarceration.

    Nisei:
    Despite being American
    citizens, roughly 70,000 Nisei were also forcibly incarcerated
    alongside their parents; many young Nisei men later proved their
    loyalty by serving in segregated U.S. military units like the
    442nd Regimental Combat Team.

    https://store.hiarmymuseumsoc.org/cdn/shop/products/01_442Patch_r1_1a3fb0ee-f889-4a18-ac95-2c6ea5d9a74f_2000x.jpg?v=1597565048

    https://www.pacificcitizen.org/wp-content/uploads/2020/11/442_nd_infantry_rct_class_a_patch_69217_grande.jpeg


    https://www.pacificcitizen.org/the-story-of-the-442nd-patch/
    The 442nd Regimental Combat Team is the US ArmyrCOs most-decorated
    unit for its size in military history. Created in response to the
    War DepartmentrCOs call for volunteers to serve during World War II,
    more than 12,000 Nisei Japanese American men fought with a rCLGo for BrokerCY spirit in some of the greatest battles held in Europe
    during the war. In all, the unit was awarded more than 18,000 commendations in less than two years for their bravery, honor and
    courage in helping to turn the tide to an American victory in
    WWII.

    https://youtu.be/oG4N1GORWM4

    https://youtu.be/U1S7nNfWHYY

    Real American heroes.


    My wife's late friend's father was in the 442nd Regiment. Her mom
    was from Italy. I guess she was what people would call a "war
    bride." That was interesting.

    Indeed it must have been.

    Some powerful melange of cuisines right there.

    This novel from one of the West's most awarded writers takes place at
    the Heart Mountain internment camp by Cody, Wyoming.
    The stark reality of lives changed by governmental abuse is wrenching.
    Central Wyoming was about as desolate a locale and rough a climate as to
    be found in the US at the time: https://www.rebecca-douglass.com/2017/03/review-heart-mountain.html
    Title: Heart Mountain
    Author: Gretel Ehrlich
    Publisher: ebook: Open Road Media, 2017, 382 pages. Original hardback Viking, 1988.
    Source: Free review copy from the publisher
    Publisher's Blurb:
    This is the story of Kai, a graduate student reunited with his old-fashioned parents in the most painful way possible; Mariko, a gifted artist; MarikorCOs husband, a political dissident; and her aging grandfather, a Noh mask carver from Kyoto. It is also the story of McKay, who runs his family farm outside the nearby town; Pinkey, an alcoholic cowboy; and Madeleine, whose soldier husband is missing in the Pacific. Most of all, Heart Mountain is about what happens when these two groups collide. Politics, loyalty, history, loverCosoon the bedrocks of society will seem as transient and fleeting as life itself.
    Set at the real-life Heart Mountain Relocation Center in Wyoming, this powerful novel paints rCLa sweeping, yet finely shaded portrait of a real West unfolding in historical timerCY (The Christian Science Monitor).
    My Review:
    I was offered this chance to review the re-issue (as an ebook) of what I believe was Gretel Ehrlich's first novel because I have reviewed many of the works of Ivan Doig, and I accepted it because of that connection, the historical and physical setting of the book, and the fact that I am aware of Gretel Ehrlich as a respected writer. I certainly wasn't sorry.
    The story tackles a lot, wrangling the parallel stories of at least 6 people into something that works pretty well as a portrait of a community (or more accurately communities) in a time of struggle. Objectively, I think it probably would be a stronger book if it had tracked at least one less person, but all the threads do contribute to a strong whole.
    It is impossible for me not to draw some comparisons with Ivan Doig, who wrote about a similar area. Ehrlich shares his ability to draw an evocative picture of a time and place, and her characters are well drawn, with a depth and complexity that makes them worth the writing. I did feel while reading that the book lacked something that I expect when I read Doig's works, and I think that I will call it warmth. This is a grim story in so many ways, and rightly so--it was a grim time, and the deportation of Japanese Americans to concentration camps in the interior was ugly. Even so, I think I would have enjoyed the book more had there been that warmth, that touch of humor, that allows a story to tell of grim events without weighing the reader down.
    But several days after finishing the book, I am still contemplating some aspects of it, and seeing value in aspects of it that on first reading I thought gratuitous. Some parts that at first feel like they are intrusions by minor characters help to add depth and complexity to our understanding of the nation's treatment of the Japanese Americans (not justification, because some things cannot be justified, but we can at least understand the causes. Perhaps that understanding can help prevent similar mistakes from being made in the future). And that is proof to me that this is a good novel, and one that deserves reading, and possibly re-reading.
    My Recommendation:
    Read it. If you have any interest in American history, WWII, or how
    racism informs our actions, read it. And if you want to know what a
    Wyoming winter feels like, or a summer...read it. It's not a light
    book, but it does cast a good light. https://pictures.abebooks.com/inventory/69586508.jpg https://historicwyoming.org/profiles/heart-mountain/ https://images.squarespace-cdn.com/content/v1/5578c529e4b0bc2317b2a64b/1467045435683-6Q14JA3AXBGH0RGGYZRT/image-asset.jpeg?format=2500w
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Hank Rogers@Hank@nospam.invalid to rec.food.cooking on Tue Aug 11 17:19:24 2026
    From Newsgroup: rec.food.cooking

    dsi1 wrote on 8/11/2026 1:04 PM:

    Cindy Hamilton <chamilton5280@invalid.com> posted:

    On 2026-08-10, dsi1 <user4746@newsgrouper.org.invalid> wrote:

    jmcquown <j_mcquown@comcast.net> posted:


    You really need to stop "guessing".


    Why would I do that? Guessing is collecting data and forming an theory of the
    world. Since I can't know absolutely all data on a matter, guessing is my only
    option. You only believe that you know things as they are.

    Perhaps you should collect more data before you "guess".


    Is there anything that you feel is incorrect? Once again I call your bluff. It's
    not even a good bluff. It's so vague that it's mostly a lame attempt at a bluff.
    My guess is that it's SOP for you. It's surprising that a person with your background could be so imprecise.


    Yoose right Uncle. Hell, she ain't even an asian. Not a hiwayan. Not chinese. So, she don't know shit!

    Best to give dis woman da last woid and walk away, and save face too.

    Yoose can always start it up with the next person. And cranberry will
    be here soon to give yoose a little aloha.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Leonard Blaisdell@leoblaisdell@sbcglobal.net to rec.food.cooking on Wed Aug 12 02:07:04 2026
    From Newsgroup: rec.food.cooking

    On 2026-08-09, Ed P <esp@snet.n> wrote:

    You have to get it fresh picked. We used to go to a farm stand and on weekends about noon, there would be 10 to 15 people standing around
    waiting for the tractor to come back from the field with the fresh picked.


    I've done that, in the Fall, in Fallon, Nevada. They also have a "Heart
    of Gold" cantaloupe festival. I don't show up, because I don't like
    cantaloupe. Well...It's ok in a melon salad, if there's not too much.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Leonard Blaisdell@leoblaisdell@sbcglobal.net to rec.food.cooking on Wed Aug 12 02:15:53 2026
    From Newsgroup: rec.food.cooking

    On 2026-08-09, Dave Smith <adavid.smith@sympatico.ca> wrote:

    Lucky for you that you can wing it. A lot of people cannot. Pasta sauce
    is one of those types of recipes that often call for a certain size can
    of tomatoes. Recipes for things involving canned tuna or salmon often
    call for a certain weight of fish, often reflecting the amount in the typical can. I saw tuna on sale at the grocery store yesterday and the
    cans were so small they would not make enough tuna salad for two sandwiches.


    They'll make two. Add more mayo. But, that's it.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Leonard Blaisdell@leoblaisdell@sbcglobal.net to rec.food.cooking on Wed Aug 12 02:29:48 2026
    From Newsgroup: rec.food.cooking

    On 2026-08-09, Uncle Bruce <Bruce@invalid.invalid> wrote:

    I'd not have known that Americans call them fava beans, if it wasn't
    for RFC.


    I wouldn't have known what fava beans were, if it wasn't for Hannibal
    Lecter. I still haven't tasted them. Why would I?
    Oh...and chianti! I ain't a wine guy.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Leonard Blaisdell@leoblaisdell@sbcglobal.net to rec.food.cooking on Wed Aug 12 02:31:25 2026
    From Newsgroup: rec.food.cooking

    On 2026-08-09, Ed P <esp@snet.n> wrote:

    When a guy peas in the snow he ca write his name.


    Depends on the length of his pencil.
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Uncle Bruce@Bruce@invalid.invalid to rec.food.cooking on Wed Aug 12 12:52:19 2026
    From Newsgroup: rec.food.cooking

    On 12 Aug 2026 02:29:48 GMT, Leonard Blaisdell
    <leoblaisdell@sbcglobal.net> wrote:

    On 2026-08-09, Uncle Bruce <Bruce@invalid.invalid> wrote:

    I'd not have known that Americans call them fava beans, if it wasn't
    for RFC.


    I wouldn't have known what fava beans were, if it wasn't for Hannibal
    Lecter. I still haven't tasted them. Why would I?

    They have a rather pronounced flavour. I bet most children don't like
    them.

    Oh...and chianti! I ain't a wine guy.

    No surprise there.
    --
    Bruce
    <https://www.youtube.com/shorts/VxXW9tcQL4c>
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Cindy Hamilton@chamilton5280@invalid.com to rec.food.cooking on Wed Aug 12 09:08:07 2026
    From Newsgroup: rec.food.cooking

    On 2026-08-12, Leonard Blaisdell <leoblaisdell@sbcglobal.net> wrote:
    On 2026-08-09, Dave Smith <adavid.smith@sympatico.ca> wrote:

    Lucky for you that you can wing it. A lot of people cannot. Pasta sauce
    is one of those types of recipes that often call for a certain size can
    of tomatoes. Recipes for things involving canned tuna or salmon often
    call for a certain weight of fish, often reflecting the amount in the
    typical can. I saw tuna on sale at the grocery store yesterday and the
    cans were so small they would not make enough tuna salad for two sandwiches.


    They'll make two. Add more mayo. But, that's it.

    Or more onion and celery.
    --
    Cindy Hamilton
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From Cindy Hamilton@chamilton5280@invalid.com to rec.food.cooking on Wed Aug 12 09:11:16 2026
    From Newsgroup: rec.food.cooking

    On 2026-08-12, Leonard Blaisdell <leoblaisdell@sbcglobal.net> wrote:
    On 2026-08-09, Uncle Bruce <Bruce@invalid.invalid> wrote:

    I'd not have known that Americans call them fava beans, if it wasn't
    for RFC.


    I wouldn't have known what fava beans were, if it wasn't for Hannibal
    Lecter. I still haven't tasted them. Why would I?

    Because they might be tasty.

    Oh...and chianti! I ain't a wine guy.

    I'll take the chianti and fava beans, but you can have the human liver.

    I see _ful medames_ on the menu at a number of local Middle Eastern restaurants, but I'm not all that fond of beans and there's plenty
    of other things on the menu that I like.
    --
    Cindy Hamilton
    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From cranberry transformer@ct@in.valid to rec.food.cooking on Wed Aug 12 11:15:11 2026
    From Newsgroup: rec.food.cooking

    On Wed, 12 Aug 2026 09:11:16 -0000 (UTC)
    Cindy Hamilton <chamilton5280@invalid.com> wrote:

    you can have the human liver.

    Donating yours are you hammy?

    --- Synchronet 3.22a-Linux NewsLink 1.2
  • From dsi1@user4746@newsgrouper.org.invalid to rec.food.cooking on Thu Aug 13 10:15:50 2026
    From Newsgroup: rec.food.cooking


    Janet <nobody@home.com> posted:

    You're confused. Horse beans are the same species as broad beans,
    but a different variety.

    Broad beans ( Vicia faba) are grown for human consumption; fleshier, tenderer.

    Horse beans. aka field beans, are a different variety (smaller,
    harder, coarser) grown for animal feed and green manure.


    Janet UK


    I prefer to believe that you're ignorant, and just plain lazy. Just ask an AI buddy. There's AI in Scotland, right?:

    Q: Are horse beans popular in Japan?

    Yes, horse beansrCoknown globally as broad beans or fava beans, and called sora-mame (sky beans) in JapanrCoare a popular snack and seasonal food. While fresh sora-mame are traditionally boiled or grilled in their pods as a seasonal
    early-summer delicacy, crunchy fried and flavored broad bean snacks are widely enjoyed year-round.

    How They Are Eaten in Japan

    Fresh & Seasonal: Eaten boiled or grilled with salt when in season during May and June.

    Processed Snacks: Commercially packaged, deep-fried, and salted or coated broad
    bean snacks (like Calbee Miino Broad Bean Snacks) are common at supermarkets and convenience stores.

    Bean Confections (Mamegashi): Dried variants are mixed with sugar, soy sauce, or regional flavors like Okinawan brown sugar (kokuto).
    --- Synchronet 3.22a-Linux NewsLink 1.2