Made breakfast sliders this morning. Couple of years ago my friend
made them when I was staying with her and now I do it a couple of
times a year. I'll have two, then freeze the rest, wrapped two
together. Handy for a day you don't feel like cooking.
Slice the Hawaiian rolls and set the top aside, put the bottoms in a
7 x 11 baking pan.
Layer of cooked bacon
Layer of sliced ham
Layer of wilted spinach
Shredded cheddar cheese
Pour on 6 beaten eggs
Place the top on.
Bake in oven about 15 minutes at 350 until the eggs are set.
Optional, I brush the tops with butter and sprinkle salt or sesame
seeds for decoration.
https://postimg.cc/rKRsVqVJ
https://postimg.cc/0z80t766
On Sat, 15 Aug 2026 11:03:39 -0400
Ed P <esp@snet.n> wrote:
Made breakfast sliders this morning. Couple of years ago my friend
made them when I was staying with her and now I do it a couple of
times a year. I'll have two, then freeze the rest, wrapped two
together. Handy for a day you don't feel like cooking.
Slice the Hawaiian rolls and set the top aside, put the bottoms in a
7 x 11 baking pan.
Layer of cooked bacon
Layer of sliced ham
Layer of wilted spinach
Shredded cheddar cheese
Pour on 6 beaten eggs
Place the top on.
Bake in oven about 15 minutes at 350 until the eggs are set.
Optional, I brush the tops with butter and sprinkle salt or sesame
seeds for decoration.
https://postimg.cc/rKRsVqVJ
https://postimg.cc/0z80t766
+1 A for execution and thx for sharing again!
On 8/15/2026 12:18 PM, cranberry transformer wrote:
On Sat, 15 Aug 2026 11:03:39 -0400
Ed P <esp@snet.n> wrote:
Made breakfast sliders this morning. Couple of years ago my friend
made them when I was staying with her and now I do it a couple of
times a year. I'll have two, then freeze the rest, wrapped two
together. Handy for a day you don't feel like cooking.
Slice the Hawaiian rolls and set the top aside, put the bottoms in
a 7 x 11 baking pan.
Layer of cooked bacon
Layer of sliced ham
Layer of wilted spinach
Shredded cheddar cheese
Pour on 6 beaten eggs
Place the top on.
Bake in oven about 15 minutes at 350 until the eggs are set.
Optional, I brush the tops with butter and sprinkle salt or sesame
seeds for decoration.
https://postimg.cc/rKRsVqVJ
https://postimg.cc/0z80t766
+1 A for execution and thx for sharing again!
Sounds delicious but that's quite a bit of saturated fat (bacon, ham,
cheese, eggs) plus whatever's in the rolls. I'd consider it as a
special treat once or twice/month.
| Sysop: | Amessyroom |
|---|---|
| Location: | Fayetteville, NC |
| Users: | 74 |
| Nodes: | 6 (0 / 6) |
| Uptime: | 54:44:39 |
| Calls: | 1,101 |
| Calls today: | 1 |
| Files: | 1,339 |
| Messages: | 276,415 |