From Newsgroup: alt.food.fast-food
On Mon, 08 Jun 2026 01:33:06 GMT
marika <
marika5000@gmail.com> wrote:
We had a very long day today, and treated ourselves to Mexican. This
local restaurant has such good food. I had Pescado Quesadilla. Not
sure what kind of fish, but it was like buttah. I also had a branch
water and tequila. The really interesting treat rCo birria ramen. It wouldnrCOt surprise me if other restaurants and food trucks serve it everywhere else. Traditional birria meat is goat stew. I didnrCOt even
think to ask. Probably beef. It was really good.
+1
Birria consomme is a happening thing in ramens and tacos everywhere now!
Even at Toxic Bell!
https://www.tacobell.com/newsroom/taco-bells-shredded-beef-dipping-taco-returns https://www.youtube.com/shorts/2qR2u94YHEg?feature=share
--- Synchronet 3.22a-Linux NewsLink 1.2