From Newsgroup: alt.food.fast-food

On Tue, 12 May 2026 00:19:06 -0700
KenitoBenito <Kenito@Benito.Het> wrote:

On Mon, 11 May 2026 15:50:23 -0600, Eldon Chance <nospam@in.valid>
wrote:

On Mon, 11 May 2026 01:44:03 -0700
KenitoBenito <Kenito@Benito.Het> wrote:

On Sun, 10 May 2026 13:41:33 -0600, Eldon Chance <nospam@in.valid>
wrote:

[...]

https://www.smokehouse.com/sliced-country-pork-jowl.html

Four 1 lb. packages Sliced Country Jowl
Item: D724
$69.99

Holy [expletive deleted]! That best be some extremely good
jowl.

Amen to that!

Oh, it's for four packages. That is easier to accept. Still,
around $17 a pound is high, IMO.

They tend to be, but great product.

Back In Stock June 08th 2026
Pre-order today. Ships as soon as restocked.

If it's good, people may as well get the 12 pounds for
$139.00. It would be around $11 per pound. Someone try it and let
me know :)

They used to sell in smaller increments.

I would suggest they return to it. IMO, they should offer a cheap sampler package. Allow prospective customers to get a sampling of
different items. They may be motivated to buy the more expensive
selections after that.

I concur.

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From Newsgroup: alt.food.fast-food

On Sun, 17 May 2026 17:49:05 GMT
ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> wrote:

Dave Smith <adavid.smith@sympatico.ca> posted:

Poached eggs on toast and two types of bacon. There was a strip of
side bacon and a slice of peameal bacon. I had an extra piece of
toast with some raspberry jam.

Mine was just breakfast at 11:00 a.m. and it was three scrambled eggs
and coffee; no toast or jam.

Over medium eggs on top of a split, buttered and toasted in the
toaster oven English muffin was considered. Scrambled was quicker.

~

And that fine brekkie instantly put you in "attack both dave(s) mode"?

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