* Exported from MasterCook *

Hot Mulled Cider

Recipe By : First, Nov 11, 1991
Serving Size : 25 Preparation Time :0:30
Categories : Beverages

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 qt Apple cider
3/4 c Honey
4 Lemon -- sliced thin
4 Cinnamon sticks -- halved
2 tb Fresh ginger -- minced
25 Allspice berries
10 Cardamom pods -- crushed
25 Whole cloves
5 sm Apples

Place cider, honey, sliced lemons, cinnamon sticks, fresh ginger,
allspice berries, and crushed cardamom pods in a large stock pot.
Heat over medium-high heat, stirring occasionally, until it begins to
simmer. Simmer for 15 minutes. Reduce heat to just below simmering.
Place 5 cloves in each of the 5 apples. Add whole apples to hot cider
as a garnish, keep warm over low heat. When ready, serve hot with a
ladle.


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