On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some
banana bread. It turned out nicely. I use butter to make it and I like
to add chocolate chips.
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some
banana bread. It turned out nicely. I use butter to make it and I like
to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >made a better BB than I did. I can't say if I'll ever make it again. Here's a >piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1
<user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some
banana bread. It turned out nicely. I use butter to make it and I like
to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
Dave Smith <adavid.smith@sympatico.ca> posted:
I had three very ripe bananas to use up the other day so I made some
banana bread. It turned out nicely. I use butter to make it and I like
to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy made a better BB than I did. I can't say if I'll ever make it again. Here's a piece that I made back in those happy days of yore.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy made a better BB than I did. I can't say if I'll ever make it again. Here's a piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
~
Bruce <Bruce@invalid.invalid> posted:
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1
<user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some
banana bread. It turned out nicely. I use butter to make it and I like >> >> to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
Kewpie, of course.
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1
<user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some
banana bread. It turned out nicely. I use butter to make it and I like
to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >>made a better BB than I did. I can't say if I'll ever make it again. Here's a >>piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >> made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> posted:
It's butter. What's butter doing on banana bread? Butter goes good with bread.
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
On 2026-02-25, Bruce <Bruce@invalid.invalid> wrote:
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1
<user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some
banana bread. It turned out nicely. I use butter to make it and I like >>>> to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >>>made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
It's very pale yellow. Butter.
On Wed, 25 Feb 2026 22:39:43 -0000 (UTC), Cindy Hamilton <chamilton5280@invalid.com> wrote:
On 2026-02-25, Bruce <Bruce@invalid.invalid> wrote:
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1
<user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some >>>>> banana bread. It turned out nicely. I use butter to make it and I like >>>>> to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
It's very pale yellow. Butter.
Does American butter get a special treatment? I've never seen it so
white.
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >> made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
~
ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> posted:
By the way, is that icing on your banana bread? I've never seen one
iced.
~
It's butter. What's butter doing on banana bread? Butter goes good with bread.
On 2/25/2026 10:44 PM, Bruce wrote:
On Wed, 25 Feb 2026 22:39:43 -0000 (UTC), Cindy HamiltonCows that wander around outside, eating nice green grass, tend to have
<chamilton5280@invalid.com> wrote:
On 2026-02-25, Bruce <Bruce@invalid.invalid> wrote:
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1
<user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some >>>>>> banana bread. It turned out nicely. I use butter to make it and I like >>>>>> to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
It's very pale yellow. Butter.
Does American butter get a special treatment? I've never seen it so
white.
very yellow butter.
On 2026-02-25 5:29 p.m., dsi1 wrote:
ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> posted:
By the way, is that icing on your banana bread? I've never seen one
iced.
~
It's butter. What's butter doing on banana bread? Butter goes good with bread.
Butter is good on banana bread, even if there there is butter in the
batter.
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1
<user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made
some banana bread. It turned out nicely. I use butter to make it
and I like to add chocolate chips.
I used to be into making banana bread because I was really good at
it. I got the wind knocked out of my sails when I found out that my >granddaughter's grammy made a better BB than I did. I can't say if
I'll ever make it again. Here's a piece that I made back in those
happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
On Wed, 25 Feb 2026 22:39:43 -0000 (UTC), Cindy Hamilton <chamilton5280@invalid.com> wrote:
On 2026-02-25, Bruce <Bruce@invalid.invalid> wrote:
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1 >><user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made
some banana bread. It turned out nicely. I use butter to make it
and I like to add chocolate chips.
I used to be into making banana bread because I was really good at
it. I got the wind knocked out of my sails when I found out that
my granddaughter's grammy made a better BB than I did. I can't say
if I'll ever make it again. Here's a piece that I made back in
those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
It's very pale yellow. Butter.
Does American butter get a special treatment? I've never seen it so
white.
ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> posted:
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
It's butter. What's butter doing on banana bread? Butter goes good with bread.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy made a better BB than I did. I can't say if I'll ever make it again. Here's a piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
My Mom used to make banana-nut bread with large chunks of walnuts. Those
were the best! My wife makes a good banana bread without walnuts. <Yawn>
She *hates* walnuts! ry|N+A
I do buy Emerald glazed walnuts for snacking. No worries about any of
them getting stolen.
Leonard Blaisdell <leoblaisdell@sbcglobal.net> posted:
My Mom used to make banana-nut bread with large chunks of walnuts. Those
were the best! My wife makes a good banana bread without walnuts. <Yawn>
She *hates* walnuts! ry|N+A
I do buy Emerald glazed walnuts for snacking. No worries about any of
them getting stolen.
Can she not split her recipe and put walnuts in your half? That would
solve the problem of the haters and lovers of walnuts.
On Wed, 25 Feb 2026 22:39:43 -0000 (UTC), Cindy Hamilton
<chamilton5280@invalid.com> wrote:
On 2026-02-25, Bruce <Bruce@invalid.invalid> wrote:
On Wed, 25 Feb 2026 21:16:34 GMT, dsi1 >>><user4746@newsgrouper.org.invalid> wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
On 2026-02-23 4:29 p.m., ItsJoanNotJoAnn@webtv.net wrote:
https://www.youtube.com/watch?v=5x0eU0msHCs
Too bad I've only got one banana in the house.
~
I had three very ripe bananas to use up the other day so I made some >>>>> banana bread. It turned out nicely. I use butter to make it and I like >>>>> to add chocolate chips.
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
What's the white stuff?
It's very pale yellow. Butter.
Does American butter get a special treatment? I've never seen it so
white.
On 2026-02-25, dsi1 <user4746@newsgrouper.org.invalid> wrote:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >> made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
My Mom used to make banana-nut bread with large chunks of walnuts. Those
were the best! My wife makes a good banana bread without walnuts. <Yawn>
She *hates* walnuts! ry|N+A
I do buy Emerald glazed walnuts for snacking. No worries about any of
them getting stolen.
On 2026-02-25, dsi1 <user4746@newsgrouper.org.invalid> wrote:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
My Mom used to make banana-nut bread with large chunks of walnuts. Those
were the best! My wife makes a good banana bread without walnuts. <Yawn>
She *hates* walnuts! ry|N+A
I do buy Emerald glazed walnuts for snacking. No worries about any of
them getting stolen.
Leonard Blaisdell <leoblaisdell@sbcglobal.net> posted:
My Mom used to make banana-nut bread with large chunks of walnuts. Those
were the best! My wife makes a good banana bread without walnuts. <Yawn>
She *hates* walnuts! ry|N+A
Can she not split her recipe and put walnuts in your half? That would
solve the problem of the haters and lovers of walnuts.
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >> made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
~
ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> posted:
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
~
It's butter. What's butter doing on banana bread? Butter goes good with bread.
On 2026-02-25, dsi1 <user4746@newsgrouper.org.invalid> wrote:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy >> made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
My Mom used to make banana-nut bread with large chunks of walnuts. Those
were the best! My wife makes a good banana bread without walnuts. <Yawn>
She *hates* walnuts! ry|N+A
I do buy Emerald glazed walnuts for snacking. No worries about any of
them getting stolen.
On 2/25/2026 5:13 PM, ItsJoanNotJoAnn@webtv.net wrote:
Agreed. No reason to stop making banana bread just because he thinks >someone else's is better. How often does his granddaughters "grammy"
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
make it for him? I've also never seen icing on banana bread.
On 2/25/2026 5:29 PM, dsi1 wrote:
That's the whitest looking butter I've ever seen.
ItsJoanNotJoAnn@webtv.net <user4742@newsgrouper.org.invalid> posted:
It's butter. What's butter doing on banana bread? Butter goes good with bread.
dsi1 <user4746@newsgrouper.org.invalid> posted:
I used to be into making banana bread because I was really good at it. I got the
wind knocked out of my sails when I found out that my granddaughter's grammy
made a better BB than I did. I can't say if I'll ever make it again. Here's a
piece that I made back in those happy days of yore.
https://photos.app.goo.gl/WbC137JyFTS78Yxs9
Just because someone might make a better banana bread than you is no
reason to stop making it completely.
By the way, is that icing on your banana bread? I've never seen one
iced.
On 2/25/2026 5:13 PM, ItsJoanNotJoAnn@webtv.net wrote:
By the way, is that icing on your banana bread?-a I've never seen one
iced.
~
Agreed.-a No reason to stop making banana bread just because he thinks someone else's is better.-a How often does his granddaughters "grammy"
make it for him?-a I've also never seen icing on banana bread.
This is the recipe I use
2-3 very ripe bananas
1/3 cup unsalted butter melted
1/2 tsp baking soda
1 pinch salt
3/4 cup granulated sugar
1 large egg beaten
1 ts[ vanilla extract
1-1/2 cup all purpose flour.
1/2 cup chocolate chips (optional)
Preheat oven to 350 and butter an 8x4 loaf pan
Mash the bananas in a mixing bowl. Add melted butter and blend with a
mixer. Add the sugar, beaten egg and vanilla and continue beating.
Combine flour, salt and baking soda and beat into the wet mixture. Stir
in chocolate chips. Pour into prepared pan and bake for 55-65 minutes.
My mother always made banana *nut* bread with walnuts. I still have the
old hand cranked gadget she used to put the walnut halves in to chop
them before adding them to the batter. Good stuff! I haven't made
banana nut bread in years. I have her recipe. I really should do that again sometime soon. :)
Jill
On 2026-02-28 3:49 p.m., jmquown wrote:
On 2/25/2026 5:13 PM, ItsJoanNotJoAnn@webtv.net wrote:
By the way, is that icing on your banana bread?-a I've never seen one
iced.
~
Agreed.-a No reason to stop making banana bread just because he thinks
someone else's is better.-a How often does his granddaughters "grammy"
make it for him?-a I've also never seen icing on banana bread.
This is the recipe I use
2-3 very ripe bananas
1/3 cup unsalted butter melted
1/2 tsp baking soda
1 pinch salt
3/4 cup granulated sugar
1 large egg beaten
1 ts[ vanilla extract
1-1/2 cup all purpose flour.
1/2 cup chocolate chips (optional)
Preheat oven to 350 and butter an 8x4 loaf pan
Mash the bananas in a mixing bowl. Add melted butter and blend with a
mixer. Add the sugar, beaten egg and vanilla and continue beating.
Combine flour, salt and baking soda and beat into the wet-a mixture.Stir
in chocolate chips. Pour into prepared pan and bake for-a 55-65 minutes.
Dave Smith <adavid.smith@sympatico.ca> posted:
This is the recipe I use
2-3 very ripe bananas
1/3 cup unsalted butter melted
1/2 tsp baking soda
1 pinch salt
3/4 cup granulated sugar
1 large egg beaten
1 ts[ vanilla extract
1-1/2 cup all purpose flour.
1/2 cup chocolate chips (optional)
Preheat oven to 350 and butter an 8x4 loaf pan
Mash the bananas in a mixing bowl. Add melted butter and blend with a
mixer. Add the sugar, beaten egg and vanilla and continue beating.
Combine flour, salt and baking soda and beat into the wet mixture. Stir
in chocolate chips. Pour into prepared pan and bake for 55-65 minutes.
That's pretty much like the one I use except I use more bananas, and bit
more butter, and more *self-rising flour. *
No added salt, either. I get around 15-18 mini loaves out of my batch.
Last August a made a good size batch and sent my neighbor and two of
her friends off to Italy with three each in sandwich bags.
~
jmquown <j_mcquown@comcast.net> posted:
My mother always made banana *nut* bread with walnuts. I still have the
old hand cranked gadget she used to put the walnut halves in to chop
them before adding them to the batter. Good stuff! I haven't made
banana nut bread in years. I have her recipe. I really should do that
again sometime soon. :)
Jill
Make a loaf or muffins and if you feel like it's too much to eat by
yourself, take it to work to share. You know they'll devour it as
soon as they see it. Efyi
~
On 2/28/2026 5:26 PM, Dave Smith wrote:
On 2026-02-28 3:49 p.m., jmquown wrote:Yeah, you've mentioned chocolate chips in banana bread before.-a Not something I'd have ever thought to add.-a Chopped walnuts, yes,
On 2/25/2026 5:13 PM, ItsJoanNotJoAnn@webtv.net wrote:
By the way, is that icing on your banana bread?-a I've never seen one
iced.
~
Agreed.-a No reason to stop making banana bread just because he thinks
someone else's is better.-a How often does his granddaughters "grammy"
make it for him?-a I've also never seen icing on banana bread.
This is the recipe I use
2-3 very ripe bananas
1/3 cup unsalted butter melted
1/2 tsp baking soda
1 pinch salt
3/4 cup granulated sugar
1 large egg beaten
1 ts[ vanilla extract
1-1/2 cup all purpose flour.
1/2 cup chocolate chips (optional)
Preheat oven to 350 and butter an 8x4 loaf pan
Mash the bananas in a mixing bowl. Add melted butter and blend with a
mixer. Add the sugar, beaten egg and vanilla and continue beating.
Combine flour, salt and baking soda and beat into the wet
mixture.Stir in chocolate chips. Pour into prepared pan and bake for
55-65 minutes.
chocolate, no.
jmquown <j_mcquown@comcast.net> posted:
My mother always made banana *nut* bread with walnuts. I still have the
old hand cranked gadget she used to put the walnut halves in to chop
them before adding them to the batter. Good stuff! I haven't made
banana nut bread in years. I have her recipe. I really should do that
again sometime soon. :)
Jill
Make a loaf or muffins and if you feel like it's too much to eat by
yourself, take it to work to share. You know they'll devour it as
soon as they see it. Efyi
~
On 2/28/2026 6:36 PM, ItsJoanNotJoAnn@webtv.net wrote:
Dave Smith <adavid.smith@sympatico.ca> posted:
This is the recipe I use
2-3 very ripe bananas
1/3 cup unsalted butter melted
1/2 tsp baking soda
1 pinch salt
3/4 cup granulated sugar
1 large egg beaten
1 ts[ vanilla extract
1-1/2 cup all purpose flour.
1/2 cup chocolate chips (optional)
Preheat oven to 350 and butter an 8x4 loaf pan
Mash the bananas in a mixing bowl. Add melted butter and blend with a
mixer. Add the sugar, beaten egg and vanilla and continue beating.
Combine flour, salt and baking soda and beat into the wet mixture. Stir
in chocolate chips. Pour into prepared pan and bake for 55-65 minutes.
That's pretty much like the one I use except I use more bananas, and bit
more butter, and more *self-rising flour. *
No added salt, either.-a I get around 15-18 mini loaves out of my batch.
Last August a made a good size batch and sent my neighbor and two of
her friends off to Italy with three each in sandwich bags.
~
Chocolate chips aside do you use mini loaf pans or large muffin pans?
Just curious because I have large silicone muffin pans but no mini bread loaf pans.-a This thread has me wanting to make some banana muffins (with chopped walnuts).
On 2/28/2026 5:26 PM, Dave Smith wrote:
On 2026-02-28 3:49 p.m., jmquown wrote:Yeah, you've mentioned chocolate chips in banana bread before. Not >something I'd have ever thought to add. Chopped walnuts, yes,
Agreed.-a No reason to stop making banana bread just because he thinks
someone else's is better.-a How often does his granddaughters "grammy"
make it for him?-a I've also never seen icing on banana bread.
This is the recipe I use
2-3 very ripe bananas
1/3 cup unsalted butter melted
1/2 tsp baking soda
1 pinch salt
3/4 cup granulated sugar
1 large egg beaten
1 ts[ vanilla extract
1-1/2 cup all purpose flour.
1/2 cup chocolate chips (optional)
Preheat oven to 350 and butter an 8x4 loaf pan
Mash the bananas in a mixing bowl. Add melted butter and blend with a
mixer. Add the sugar, beaten egg and vanilla and continue beating.
Combine flour, salt and baking soda and beat into the wet-a mixture.Stir
in chocolate chips. Pour into prepared pan and bake for-a 55-65 minutes.
chocolate, no.
On 2/28/2026 6:36 PM, ItsJoanNotJoAnn@webtv.net wrote:
That's pretty much like the one I use except I use more bananas, and bit more butter, and more *self-rising flour. *
Chocolate chips aside do you use mini loaf pans or large muffin pans?
Just curious because I have large silicone muffin pans but no mini bread loaf pans. This thread has me wanting to make some banana muffins (with chopped walnuts).
Jill
| Sysop: | Amessyroom |
|---|---|
| Location: | Fayetteville, NC |
| Users: | 59 |
| Nodes: | 6 (0 / 6) |
| Uptime: | 05:36:04 |
| Calls: | 810 |
| Files: | 1,287 |
| D/L today: |
6 files (10,211K bytes) |
| Messages: | 204,948 |
