• Official ISO AFU Eggnog

    From Thomas Prufer@prufer.public@mnet-online.de.invalid to alt.folklore.urban on Thu Dec 25 11:49:26 2025
    From Newsgroup: alt.folklore.urban

    And as befits the season, I'm reposting:

    Phil Gustafson
    Datum: 15 Dec 2004 16:29:11 -0500
    Lokal: Mi 15 Dez. 2004 22:29
    Betreff: Official ISO AFU Eggnog

    It's that time of year again, and I'm once more challenging Leslie
    Land's copyright by reproducing her eggnog recipe. I thought the coffee >people might like it too; mind your crossposts.

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    GALA EGGNOG FOR CHRISTMAS DAY: 24 portions, enough for 4 eggnog-lovers.

    Beat 8 whole eggs and 10 egg yolks with 2 cups of sugar until the mixture
    is very fluffy and thick and pale. It should fall off a wooden spoon in
    flat folds instead of pouring. When this thickness is achieved, beat in
    a fifth of brandy. Strain the mixture and chill it overnight.

    Whip 1 quart plus 1 cup light cream (or 2 cups milk mixed with 3 cups
    heavy cream) just enough to aerate it, then beat in the egg mixture.
    Still beating, pour in 1 1/2 cups of milk, 1 cup of 151 proof dark rum,
    and 2 cups of golden rum.

    Beat 2 cups of heavy cream until it forms limp, slouchy peaks, and gently >stir it in.

    Pour the eggnog into a punchbowl and sprinkle the surface with cognac
    until it is well-pocked. Have the nutmeg grater near, and a platter
    of cookies close by.

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    However you choose to toast the Return of the Light, cast a thought
    towards those who perhaps perceive a different one. The AFU people include >Carl, Chris, Nina, Matthew, and Madeleine.

    Phil


    Thomas Prufer
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