MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Pepperoni Pizza Casserole
Categories: Beef, Vegetables, Pasta, Cheese, Sauces
Yield: 20 servings
2 lb Ground beef
1 lg Onion; chopped
3 1/2 c Spaghetti sauce
16 oz Rotini or cavatappi; cooked,
- drained
4 c Shredded mozzarella cheese
8 oz Sliced pepperoni
Set oven @ 350ºF/175ºC.
In a large skillet, cook beef and onion over medium heat
until meat is no longer pink; drain. Stir in spaghetti
sauce and pasta.
Transfer to 2 greased 13" X 9" baking dishes. Sprinkle
with cheese. Arrange pepperoni over the top.
Bake, uncovered, 25-30 minutes or until heated through.
Bernice Knutson, Soldier, Iowa
Makes: 2 casseroles (10 servings each)
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... Sow your oats on Saturday night And on Sunday pray for crop failure.
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